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CAKES
CHEESECAKES
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WEDDING CAKES
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WEDDING CAKE INFORMATION
Our wedding cakes are always made with fresh wholesome ingredients like butter, cream and high quality chocolates and flavorings. Each tier is divided into four layers so every slice looks as beautiful as the cake itself. Cakes are priced by the serving and cost is between 4 and 6 dollars per person. Cost is determined by the ingredients used as well as the intricacy of the decoration.
A deposit of 50 dollars is required to hold the date for your wedding cake as we limit the number of wedding cakes to 4 per week. The full amount of the balance will be due 1 week prior to delivery.
For tiered cakes using columns and stands an additional deposit is required which will be refunded upon the return of the equipment.
Delivery is available for 25 dollars within the Seattle city limits. Additional charges may apply for longer distances.
If this sounds like it fits your needs, we will set up a complimentary tasting and consultation for you. Please decide on 3 types of cake you wish to try. Additional cakes can be made for a small fee.
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CAKE FLAVORS
White Chiffon
Chocolate Chiffon
Dark Chocolate
Cheesecake
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FILLINGS
MOUSSES:
White Chocolate
Dark Chocolate
Raspberry
Lemon
OTHER FILLINGS:
Frosting of Choice
Bavarian Cream with fresh or IQF fruit
Raspberry Preserves
Chocolate Ganache
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FROSTINGS
Vanilla Buttercream
Chocolate Buttercream
Chocolate Ganache
Rolled Fondant
White/Dark Chocolate Fondant
Cream Cheese Frosting
Marzipan
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| TIER SIZES AND SERVINGS: 6in � 0, 8in � 15, 9in � 20, 10in � 25, 12in � 35, 14in � 50, 16in � 65
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